The best chocolate bars you can find only in Canada
Chocolate bars you can find only in Canada might just be some of the best in the world. What kid didn't want to collect a Mr. Big when they were trick-or-treating on Halloween? Who doesn't love a Crispy Crunch after dinner? Exactly.
This list only includes chocolate bars that are originally made in Canada, which excludes things like Smarties and Caramilk. The chocolate also has to be in bar form (sorry, Glosette raisins).
With that criteria in mind, here's an unofficial list of the best chocolate bars to come out of Canada.
This beloved chocolate bar manufactured by Cadbury in Canada is stuffed with vanilla wafer, caramel, peanuts and — of course — chocolate. At eight inches long, it really is a big bar.
Coffee and chocolate might just be the best combination in the world. Manufactured by Nestlé, this delicious bar is made of layers of vanilla wafer, milk chocolate, and a coffee foam.
Coffee Crisp is the best chocolate bar out there.#NationalChocolateDay pic.twitter.com/dDxrXNMAGX— 𝗖𝗵𝗿𝗶𝘀 Faber 🤙🔥🎙 (@ChrisFaber39) July 7, 2020
This hard chocolate with a crispy peanut butter flake dates back from the 1930s. And, as the hilarious slogan suggests, "the only thing better than your Crispy Crunch is someone else's."
Delicious but have you ever had a crispy crunch? One of the best chocolate bars😌 pic.twitter.com/04ZNwQo1Gz— Kirsty 🍃 𝒻𝑜𝓁𝓀𝓁𝑜𝓇𝑒 stan (@13folkloreTS) July 8, 2020
This pink, turkish delight-filled chocolate bar manufacuted by Nestlé Canada is more controversial than Taylor Swift's new folk album. But I'm going to throw my weight behind Big Turk and say that it's pretty dang good.
@MrMikesRedDeer Question Of The Day...YUM or YUCK....Big Turk Chocolate Bars? pic.twitter.com/jhygCjEbDT— Sunny94 (@Sunny94FM) January 28, 2019
This toffee, peanut-y bar makes you want to... well, the idea's in the name. The bar was actually named by a Maritime man in the early 1930s, who won a contest advertised in a local newspaper.
Always a favourite of mine. Only my Dad and I loved them. Eat-More: the name says it all. pic.twitter.com/VJcLO0LNzv— Mike Gregotski (@mgregotski) June 25, 2020
This Québec-based chocolatier serves up some of the best chocolate around (and ice cream, for those in the know). Try the dark chocolate bar with almonds, or the milk chocolate bar with peanut centre.
Owned by famed Calgary chocolatier Bernard Callebaut, this delicious chocolate shop has some truly Canadian roots. There are plenty of bars to choose from, but the dark fruit and nut bar is a real winner.
This Vancouver-based company has been making delicious chocolate bars since 1907. It's difficult to choose just one bar, but the dark chocolate bluberry-almond bar is a good place to start.
This nostalgic, cherry-filled chocolate manufactured by Hershey Canada is pretty divisive, but I'm siding with those who think it's the best thing since sliced bread. Don't fight me on this.
The Cherry Blossom is a uniquely Canadian confection, manufactured since the 1890s by the Walter M. Lowney Company of Canada which was taken over by Hershey.— Andrew King (@twitandrewking) February 3, 2019
The cherry candy is coated with an enzyme, invertase, that breaks down the solid into a liquid over 2 weeks. Still made! pic.twitter.com/00Tklbvkz4
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